Christmas Menu

3 Course Menu - £18.95

2 Course Menu - £15.95

Starters

Blue Ginger Mixed Platter
Carrot cake, top hats, tempura prawns, chicken satay
Main Courses

All served with rice and roti prata

Duck, Sugar Snap and Mushroom Green Curry
Slices of duck breast cooked in a homemade green curry sauce

Beef Rendang
A classic Malaysian dish prepared with slow cooked beef

Chilli Prawns
Stir- fried prawns in oyster sauce with aubergine, pineapple and chilli,
topped with cashew nuts and garnished with coriander

Rambutan and Jackfruit Red Curry(V)
A delicious vegetarian curry topped with crushed peanuts

Pan Fried Sea Bass
Drizzled with garlic, ginger and soy sauce. Served on a bed of pak choi
Desserts


Pandan crepe with ice cream, palm syrup and coconut shavings

Chocolate Log with double cream

Festive Ice Cream Sundae with lashings of chocolate sauce

 

 

CELEBRATE CHRISTMAS AT
BLUE GINGER

Three Course Christmas Meal at only £18.95

Two Course Meal at only
£15.95

Throughout December we will be open at lunchtime for Christmas parties (bookings only)

Book now on 0121 444 0999
Blue Ginger Restaurant

32 Poplar Road, Kings Heath, B14 7AD
www.bluegingerrestaurant.co.uk


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